Mango Tea Bread

Recipes just don't come any easier than this!

Ingredients:

• 140g self raising flour
• 1 tsp cinnamon
• pinch salt
• 60g margarine or butter
• 2 small eggs
• 50g vegetable oil
• 140g sugar (that's what the recipe said; I normally use just over half this amount)
• 1 large mango, peeled and the flesh cut into cubes
• 45g dessicated coconut
• 45g raisins

Beat the eggs and butter together, then mix in all the other ingredients.Turned the batter into an oiled and lined loaf tin and bake at Gas Mark 4 for about 60 mins